tag:blogger.com,1999:blog-3218035997477875829.post6963533347929299371..comments2024-02-09T22:16:30.791-08:00Comments on Veronica's Kitchen: Cincaluk Fried RiceVeronica's Kitchenhttp://www.blogger.com/profile/12029832440328964704noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3218035997477875829.post-67855982944906329542011-10-13T06:23:09.275-07:002011-10-13T06:23:09.275-07:00Looks delicious with the cincaluk, yum yumLooks delicious with the cincaluk, yum yumAmeliahttps://www.blogger.com/profile/03930759301128608286noreply@blogger.comtag:blogger.com,1999:blog-3218035997477875829.post-52484444368970029432011-10-12T17:43:14.325-07:002011-10-12T17:43:14.325-07:00Me too, I find cincaluk to be salty and fishy. Tot...Me too, I find cincaluk to be salty and fishy. Totally no idea why some like it sooo much.<br />But since you said its transforms into something so delicious when made into fried rice.. I'll give it a try ... that is if someone passes me a bottle.WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.com