A blog for my children to remember their Mum's food...
Wednesday, February 12, 2014
5 Thousand Dollars Breads 2
Top with poppy seeds
The bread is dense and fluffy. The picture already convinced you.
hehehehe! This is my second attempt in making 5 thousand dollars bread. I am really delighted to see my end products turning up well and meeting my expectation. Today, I reduced my baking time from 30 minutes to 20 minutes and temperature from 180 deg C to 170 deg C. I modified my baking time and temperature because I noticed that bread from my 1st attempt was over baked. So you have to adjust your own oven because every oven temperature may vary.
Hehehe.... I have to say agian. This bread is so goooooood! 面包又香又松软，好吃。赞！