A blog for my children to remember their Mum's food...
Thursday, July 28, 2011
Swiss Roll-Rilakkuma's /Deco Roll
I made this cute Rilakkuma Swiss Roll as a special gift to a very nice young girl, who is my youngest son's classmate, translated this recipe from Japanese to English for me. I hope she likes it.
Hi Jane Samy, sorry for the late reply. The designs were coloured cakes. If you watch the video demo you should have no problem of making this beautiful Swiss roll. Thanks for dropping by my blog.
Hi Francesca Baradit, thank you for dropping by . Here I have two links to share with you. They both have very similar recipes to mine. Hope to hear from you soon. http://www.youtube.com/watch?v=-OpS-jTenC4&list=PL55DF94E7C7F03B22 and http://www.youtube.com/watch?v=ltLGLRG_S7s
Hi How Are you? I do not speak English, and I am using a translator. I entered a post of your blog and saw that you got the book Deco cake (Swiss rolls), I swear I looked at many sites, and Internet I can not get it, I'm from Argentina and here there are many barriers to imports, paid too much tax buy online, and the truth is I have no way to get it. Finally, I want to know if you can send me pictures of the book of recipes, it is very difficult to get the original recipe, it's all in Japanese and it is very difficult to get a translator what it says correctly. Please, I appreciate it. Actually if I had discovered this book three years ago, I would have bought online, because it was not as complicated import objects. Thank you very much, I hope your answer (Would that be positive :D)
Hello Veronica, I'm from Argentina (South America), I thank you for responding. The truth is that I can not read Chinese but I have the application of google translator, and if I take a picture, the application translates it. I leave my mail: mandalecualquiercosaok@gmail.com Thank you very much, greetings, wish you well
So nice!!! I also want leh...;p
ReplyDeletewow, your swiss roll so cute.
ReplyDeleteAmelia, Thank you for you compliment. It was not very neatly done, quite messy. Will do a better one.
ReplyDeleteHello...this is my first come to your blog...very cutie swiss roll, this book is Japanese version??
ReplyDeleteHi,thank you for visiting my blog. Yes this book is in Japanese. I understand that there is a Chinese version which is available in Taiwan.
ReplyDeleteThis is an amazing dish! An absolute hit, really!! I am going to bookmark this and make this very soon!!
ReplyDeletehttp://cosmopolitancurrymania.blogspot.com
Could i get the Recipe if Okay please send to lottiesky@gmail.com
ReplyDeleteHi, you can refer to my creative
ReplyDeletestrawberry Swiss Roll. They are sharing the same recipe. Thank you for visiting my blog. Have a nice day.
Oh do you have this book?
ReplyDeleteHi Angeline, I have 2 books in Japanese and one in Chinese.
ReplyDeleteThe Chinese one is not the rilakkuma right? Where u get it? Is it still available at book shop?
ReplyDeleteI've try one time easy one with heart shape...so messy for the first time. So if got book I can try more design. U can visit my blog...
Www.nothingbutangelinestory.blogspot.com
hi want to know with what do you make the design with colored cake or icing?
ReplyDeleteHi Jane Samy, sorry for the late reply. The designs were coloured cakes. If you watch the video demo you should have no problem of making this beautiful Swiss roll. Thanks for dropping by my blog.
ReplyDeleteHi!
ReplyDeleteI don't understand the quantities, can you write down the recipe? thanks!
Hi Francesca Baradit, thank you for dropping by . Here I have two links to share with you. They both have very similar recipes to mine. Hope to hear from you soon. http://www.youtube.com/watch?v=-OpS-jTenC4&list=PL55DF94E7C7F03B22 and
Deletehttp://www.youtube.com/watch?v=ltLGLRG_S7s
Hi How Are you? I do not speak English, and I am using a translator. I entered a post of your blog and saw that you got the book Deco cake (Swiss rolls), I swear I looked at many sites, and Internet I can not get it, I'm from Argentina and here there are many barriers to imports, paid too much tax buy online, and the truth is I have no way to get it. Finally, I want to know if you can send me pictures of the book of recipes, it is very difficult to get the original recipe, it's all in Japanese and it is very difficult to get a translator what it says correctly. Please, I appreciate it. Actually if I had discovered this book three years ago, I would have bought online, because it was not as complicated import objects.
ReplyDeleteThank you very much, I hope your answer (Would that be positive :D)
Hi Jaz I would be happy to send you the pictures. May I know can you read Chinese? And where are you from. Hope to hear from you again.
DeleteHello Veronica, I'm from Argentina (South America), I thank you for responding.
DeleteThe truth is that I can not read Chinese but I have the application of google translator, and if I take a picture, the application translates it.
I leave my mail: mandalecualquiercosaok@gmail.com
Thank you very much, greetings, wish you well