Friday, July 9, 2010

Blueberry yoghurt muffin

Went to cousin's home for dinner the other night. Brought two types of muffins that I prepared earlier of the day. I baked blue berry yoghurt muffins and chocolate banana muffins. I hope they like the muffins.

Recipe (make 16)


--200 g unsalted butter (cubed and soften)

--200 g caster sugar

--200 g eggs without shells (about 4 big eggs, lightly beaten)

--2 tsp. vanilla essence

--250 g self-raisinng flour (sifted)

--8 Tablespoob plain yoghurt or blueberry yoghurt

-- 50 g dried small blueberry

--Muffin tray and cupcake papper cases/muffin cups


--1) Preheat oven to 180°.

--2) cream butter and sugar in a mixer till light and fluffy. Add eggs then vanilla essence, beat well.

--3) Stir in flour till just combined. Stir in yoghurt. Do not overmix. Finally add in blueberries.

--4) Pour batter into muffin cup till 3/4 full.

--5)Bake for 18 - 20 minutes till light golden brown.

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